Cauliflower Cookbook: Top 50 Most Delicious Cauliflower Recipes (Superfood Recipes Book 17)

Cauliflower Cookbook: Top 50 Most Delicious Cauliflower Recipes (Superfood Recipes Book 17)

Julie Hatfield

Language: English

Pages: 101

ISBN: B01CH3BCR2

Format: PDF / Kindle (mobi) / ePub


Cauliflower is such a versatile ingredient, but most people don’t even realize this. These recipes will show you just that with awesome appetizers, super side dishes, amazing main courses and even delicious desserts; all with cauliflower! Wait, desserts? Yes, try it! You won’t regret it. After going through this cookbook you’ll no longer think of cauliflower as just another vegetable.

Added to that, cauliflower has anti-inflammatory properties and is known to reduce cancer risk, enhance your heart health, and help your digestive system! Cauliflower can easily be classified as superfood as it’s one of the most beneficial vegetables out there.

You simply can’t go wrong with cauliflower so try these recipes for some great ideas and to get the most out of this super vegetable.

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Tags: cauliflower recipes, cauliflower cookbook, cauliflower recipe book, cauliflower cooking book, cooking with cauliflower, superfood recipes, superfood cookbook, superfood recipe book, vegetable recipes, vegetable cookbook, vegetable recipe book, healthy recipes.

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Place all the coated cauliflowers into a baking tray and bake them for 20-25 minutes or until golden. Serve and enjoy! Cauliflower Cheesy “Breadsticks” A great appetizer that will replicate your classic breadsticks and will leave a lingering memory you’ll never forget! Yields: Makes 6 Servings. Ingredients: 2-3 cup Cauliflower florets, minced 1 Egg 1 � cup Tex mex cheese, grated 1 tsp. Italian seasoning Salt and pepper to taste Any marinara sauce of your choice for dipping Method of

Preparation: Preheat the oven to 375°F. Using a food processor, process them until they look like the consistency of rice. Pour the processed cauliflower into an oven-proof dish. Bake them in the oven for about 20 minutes. Take the dish out of the oven and transfer the cauliflower into a bowl lined with a large clean face towel. Leave the cauliflower for 15 minutes to allow it to cool. Using this time, turn up the heat of the oven to 450°F. Fold the towel and squeeze out the water from the

rest of the ingredients and mix until they are well combined. To complete the dish: Pour the mixture onto the crust and bake it in the oven for 30 minutes or until the filling is set. Take the quiche out of the oven and allow it to rest for 30 minutes before serving. Enjoy! Four-Cheese Pasta with Cauliflower The flavors of this dish is just overloaded with cheese that you might think that this is mac and cheese. This dish is just so amazing all on its own! Yields: Makes 7 Servings.

the pasta is well combined. Serve and enjoy! Cheesy Baked Penne with Cauliflower and Crème Fraîche A dish so creamy you might think that this is just like mac and cheese. But it isn’t! This amazing dish combines all the cheeses and cream to create this dish that will just amaze your family and friends! Yields: Makes 8 Servings. Ingredients: 1 pound Cauliflower, cut into florets 1 can Stewed tomatoes 5 tbsps. Butter � cup Green onions, chopped Salt and pepper to season 2 tbsps.

aside. To complete the dish: Combine the wet and dry ingredients into a large bowl and mix until they are well combined. Using a baking tray lined with parchment paper, take teaspoonful’s of the cookie batter and arrange them on the baking tray. Bake them for 15 minutes or until lightly brown. Take the tray out of the oven and allow the cookies to rest for 5 minutes or until warm. Serve and enjoy! Cauliflower Chocolate Cake Moist and delicious chocolate cake that you will never forget the

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